Vermont Maple GranolaMaple syrup embodies the essence of living in Vermont, where we value hard work, getting out into the woods, and making something extraordinary from what we have. We’ve captured this spirit in our maple-sweetened granolas, which are handcrafted with all natural and local ingredients. Paired with yogurt, milk, or eaten out of hand, the simple goodness will nourish and delight. Enjoy! Our granolas are produced here in beautiful Manchester, Vermont, where we're fortunate to have a thriving farmers' market scene, "Buy Local" movement, and friendly visitors touring the area who are eager to sample and take home with them a taste of Vermont. We love interacting with our customers and hearing how much they enjoy our products and have made them part of their breakfast routines. This is truly what inspires and motivates us to keep on mixing up each small batch. --The Vermont Maple Granola Company
Our original variety features toasted whole-grain oats, sliced almonds, sunflower seeds, some really special pecans grown in Missouri on heirloom trees, whole dried cranberries, and, of course, the true flavor of pure Vermont maple syrup.
Wild Blueberry Flax
Flavors of toasted almond, roasted pumpkin seeds and sunflower seeds, and real Wild Maine blueberries combine with the nutritional goodness of ground golden flax seed and whole-grain oats in this customer favorite.
Banana Walnut Flax
The warm, comforting flavors of banana bread are even more delicious in this crunchy granola blend. Toasted walnuts, sunflower seeds, and ground golden flax seed provide the added benefit of nutritious Omega-3 fatty acids, while toasted coconut chips, cinnamon, and a touch of Vermont honey round out this incredible flavor mixed with crunchy banana chips.
Maple Oat Nut
You'll love the simple ingredients, yet sophisticated flavors of this recipe. A trio of flavorful, nutritious nuts star in this variety- sweet, buttery Missouri heirloom pecans, toasted almonds, and roasted hazelnuts. Without any dried fruit, the pure flavor of maple, heightened by a touch of sea salt, really shines through.
Cherry Pomegranate Almond
The ingredients in this popular flavor just work so well together. Sweet and tart dried Montmorency cherries and toasted almonds share a natural affinity, while the exotic, fruity-tart flavor of pure pomegranate molasses and natural vanilla pair to create an intriguing background flavor. Try this variety with lightly-sweetened vanilla yogurt, or mix into your next batch of chocolate-chip cookies.
This multigrain granola made without nuts features whole-grain oats, organic rye and barley flakes, and puffed brown rice. Dried apples, organic unsulphured apricots, dried tart cherries, raisins and cinnamon create a delicious flavor that is excellent as a hot cereal when heated with milk or water.
Cranberry Pumpkin Spice
This seasonal favorite has all the flavors we associate with Harvest time and the holidays in New England - warm pumpkin pie spices, sweet-tart cranberries, buttery toasted pecans & apple cider. Available for a limited time, in bulk bags and 4 oz Snack Bags- perfect for stocking stuffers & gift baskets!
An awesome snack mix combining crunchy maple granola with roasted sunflower and pumpkin seeds, cashews, wheat-free tamari almonds, Belgian dark chocolate wafers, whole dried cranberries, and jumbo raisins.